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Posts by category

• Category: Appetizers
  • Italian Mini Frittatas
  • Tomato Bruschetta with Olive Oil and Herbs
  • Parmesan Cheese Stuffed Mushrooms
  • Whipped Ricotta, Feta & Honey with Olive Oil Toasted Crostini
  • Prosciutto & Melon Crostini
  • Winter Caprese Salad
• Category: Beef
  • Grilled Steak with Salmoriglio Sauce
  • Carfagna’s Famous Christmas Prime Rib Roast
  • Garlic & Rosemary Bacon-wrapped Filet Mignon
• Category: Breakfast
  • Summer Black Truffle Scrambled Eggs
• Category: Chicken
  • Quick Cooking Chicken Bolognese
  • Risotto-Style Pasta with Chicken and Mushrooms
  • Braised Turkey Braciole
  • Chicken Wellington
  • Capri Style Chicken Cacciatore
• Category: Dessert
  • Bergamot Orange Tea Cake with Mascarpone Cream
  • Lemon Torta Caprese
  • Torta de Mele – Apple Cake
  • Ligurian Olive Oil & Citrus Cake 
  • Red Wine Chocolate Cake with Chocolate Red Wine Ganache
  • Torta Caprese
• Category: Family Recipes
  • Easy Gnocchi Sorrentino – Carfagna Style
  • Tuscan White Bean Soup
  • Cacio e Pepe
  • Stuffed Peppers with Carfagna’s Meatball Mix
• Category: Meet The Chef's
  • Meet Chef Cindy!
• Category: Miscellaneous
  • Three Cheese Gratinate
  • Sheet Pan Chicken Caprese
  • Venetian-Style Shrimp
  • Three Cheese Lasagna Rolls
• Category: Pasta
  • Gemelli Pasta with Sausage & Mushrooms
  • Easy Handmade Pasta Dough
  • Vegetable Parmigiani ‘Lasagna’
  • Caponata Pasta with Ricotta and Basil
  • Skillet Shrimp Scampi with Orzo and Arugula
  • Parmesan Orzo Pasta with Black Truffle Butter
  • Spring Puttanesca with Linguine Pasta
• Category: Salads
  • Summer Caprese Salad
  • Parmesan Vinaigrette Arugula Salad
  • Arugula Salad with Ribbons of Vegetables & Citrus Dressing
• Category: Sauces & Condiments
  • Apricot Mostarda
• Category: Seafood & Fish
  • Salmon Piccata with Lemon Caper Sauce
• Category: Soups and Stews
• Category: Vegetarian Dishes
  • Red Peperonata Gratin al Forno
  • Zucchini Parmesan